You can make the jerk seasoning yourself as we put in the recipe, but you can also buy our favorite quick jerk seasoning if you are pressed for time–> Walkerswood Traditional Jamaican Jerk Seasoning. This stuff is amazing and is made in Jamaica by a Jamaican company. If you go this way, you do not need the any of the other ingredients in the recipe other than the chicken. *SECRET*…shh…we like to cook, but have a real hectic and busy life and sometimes, we like shortcuts. It has cane sugar, but for the amount we use, we find it to be pretty insignificant (oh and with the cooking method, most of it burns off, right?!). To use this rub, just add 2 tbsp. in a ziploc bag with your chicken and massage it in the bag and let it marinate in the fridge overnight. Remember to check out our jerk seasoning recipepage too! The recipe below is for our secret jerk seasoning recipe. Whichever you choose, the cooking instructions are the same. Yeah mon!